We have six varieties of blueberries which include:
Bluecrop, Earliblue, Jerseys, Patriots, Northland and
Blueray. The Northland are small berries, more like
wild blueberries in size. All are highbush cultivated
blueberries. Picking hours are Tuesday – Sunday
8 a.m. – 4 p.m. Closed on Monday. Please call for
availability. CONTAINERS PROVIDED.

Cream Cheese Blueberry Pie

• 4 ounces cream cheese
• 1/2 cup confectioner's suger
• 1 pastry shell (9 inches) baked
• 2/3 cup sugar
• 1/4 cup cornstarch
• 1/2 cup water
• 1/4 cup lemon juice
• 3 cups fresh or frozen blueberries
• 1/2 cup heavy whipping cream, shipped

In small mixing bowl, beat cream cheese and confectioners suger until smooth.
Fold in whpped cream and spread into pastry shell. In large saucepan, combine
sugar, cornstarch, water and lemon juice until smooth; stir in blueberries. Bring
to a boil over medium heat, cook and stir for 2 minutes or until thickened. Cool.
Spread over cream cheese layer. Refrigerate until serving.

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